LINNE X Omunomu Pop Up Singapore
7月23日(木)
|OMU NOMU Craft Sake & Raw Bar
What if kōji wasn't made from rice? Join Cindy Bissig for a pop-up at Omu Nomu - bringing one of the most exciting current Craft Sake Makers to Singapore this July 23rd 2026!
Time & Location
2026年7月23日 17:30 – 21:30
OMU NOMU Craft Sake & Raw Bar, 302 Beach Rd, #01-08 Concourse Skyline, Singapore 199600
About the event
What if kōji wasn't made from rice?
For one night only, discover the world of alternative kōji through 3 craft sakes from LINNÉ's 800 (Yao) Series. By innoculating kōji on buckwheat (soba), barley and chestnuts, LINNÉ unlocks an entirely new spectrum of aromas, textures and flavours, showcasing just how far kōji can be reimagined.
Hosted by Cindy Bissig of Beyond Sake—Kyoto-based writer, photographer, Travel + Leisure Tastemaker, Official Doburoku Ambassador, Chairman of the Tokyo Sake Challenge, and one of the leading international advocates for Japan's emerging craft sake movement.
🍶 Three exclusive craft sakes from LINNÉ's 800 (Yao) Series
🌰 Chestnut • 🌾 Barley • 🌿 Soba
🍽 Three curated snack pairings